Equipment Overview
The HMS-FT series performs one-pass strip cutting and cubing of fresh meat. It is available with 330 mm and 500 mm feed-opening specifications.
Key Features
- One-pass preparation: strips and then cubes fresh meat in one processing arrangement.
- Feed-opening options: select 330 mm or 500 mm for different material widths.
- Process integration: can connect to further preparation or packaging.
Reference Models and Configuration
Final model selection and configuration are confirmed for the project process.
ModelReference ParametersFunction / Dimensions
HMS-FT330Weight: 164 kg; power: 0.75 kW; capacity: 300-1,000 kg/hFunction: one-pass strip cutting and cubing of fresh meat; dimensions: 2,000 x 660 x 1,200 mm; feed opening: 330 mm
HMS-FT550Weight: 180 kg; power: 1.1 kW; capacity: 500-3,000 kg/hDimensions: 1,950 x 820 x 1,265 mm; feed opening: 500 mm
Suitable Materials
Fresh MeatFor one-pass strip cutting and cubing.
Materials of Different Infeed WidthsSelected with a 330 mm or 500 mm feed opening.
Process Position
The final process connection is confirmed for the material condition, finished-product requirement and project arrangement.
- 01Fresh Meat Loading
- 02Strip Cutting and CubingCurrent Equipment
- 03Further Preparation or Packaging
