Meat Processing Equipment

Horizontal Slicer

Meat Processing Equipment

A horizontal slicer that splits food materials into multiple slices in one pass.

100-600 kg/hPower: 1.35 kWVoltage: 380 V
Horizontal Slicer

Equipment Overview

The HMS-KP160 makes multiple horizontal slices in a single pass and is suitable for processing stages that require horizontal splitting.

Key Features

  • Multi-slice processing: produces multiple slices in one pass.
  • Horizontal cutting: designed for horizontal splitting of food materials.
  • Process integration: can connect to further preparation or packaging.

Reference Models and Configuration

Final model selection and configuration are confirmed for the project process.

ModelReference ParametersFunction / Dimensions
HMS-KP160Weight: 205 kg; power: 1.35 kW; voltage: 380 V; capacity: 100-600 kg/hFunction: one-pass multi-slice horizontal cutting; dimensions: 2,100 x 680 x 1,350 mm
Materials Requiring Horizontal Slicing

Suitable Materials

Materials Requiring Horizontal Slicing: For one-pass multi-slice processing.

    Process Position

    The final process connection is confirmed for the material condition, finished-product requirement and project arrangement.

    1. 01Material Loading
    2. 02Horizontal SlicingCurrent Equipment
    3. 03Further Preparation or Packaging

    PROJECT INQUIRY

    Match the equipment to your food and process goals

    Share the target food, raw-material condition and project requirements. We will help define the equipment and line configuration.